Project Description

Hefeweizen

ABV: 4.6%

Style: Germain Wheat Ale

Hefeweizen translates to “yeast wheat” in German. The German-style hefeweizen is straw to amber in color and brewed with at least 50 percent malted wheat. The beer’s cloudy appearance and distinctive banana and clove-like aromatics are the direct result of an unusual yeast strain that is essential to producing this classic style.

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